Job Posting

Job Opening Information 2025-26 Cook Manager

Job Number
2025-26 Cook Manager
Application Deadline
5/12/2025
Position Start Date
7/1/2025

Position Title
2025-26 Cook Manager
Required Application Type
School Related Personnel
Salary/Pay Scale
$20.00 Per Current Contract
Job Description

The Hilton Central School District has a vacancy for the position of Cook Manager for the 25-26 school year.  Candidates must possess the following knowledge, skills, abilities and personal characteristics:

  • Supervise and coordinate activities of workers and also be an active participant in preparing, cooking and serving meals;
  • Have experience in requisitions of food and supplies and have a background in inventory management;
  • Must be able to maintain production, sales, and payroll records;
  • Possess working knowledge of several different types of equipment used and be able to supervise the cleaning and maintaining of such equipment.

Selected candidate will oversee the breakfast and lunch programs at school as well as the vending and catering functions.  Safety and sanitation procedures are an integral part of the operation and certification are required. 

Civil Service Title
Cook Manager
Job Qualifications

Requirements:

Minimum qualifications for these positions are:

(a) graduation from an accredited university with an Associate's degree in Food Service Administration, plus (1) one year paid full-time or part-time equivalent experience in the preparation and cooking of a complete menu of foodstuffs for consumption on a large scale basis other than fast food;

(b) graduation from high school plus (3) three years of paid full-time or part-time equivalent experience in the preparation and cooking of a complete menu of foodstuffs for consumption on a large scale basis other than fast food;

(c) an equivalent combination of the above (a) and (b) with training and experience. 

Application Procedure

Only online applications will be accepted. Selected candidates will be contacted for interviews.

Appointments are subject to a one-year probationary period and are subject to Board of Education approval.

 Positive Fingerprint Clearance through NYSED is required.

Job Category
Food Service
Job Location
Food Service

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